西堡意大利普罗赛起泡葡萄酒

Prosecco普罗赛起泡葡萄酒 Typology（等级类型）： Characteristics（特征类型）：甜型白起跑酒 Alcohol content（酒精含量）：11.5% Vol. Capacity（容量）：750ml Grapes Variety: Prosecco 葡萄品种：普罗塞克 Appellation: Veneto 地理位置：威尼托 Vinification: The grapes, picked manually, are immediately pressed and their must, filtered and refrigerated, is fermented to get the basic wine for the following sparkling process. 发酵方式：经人工精选的葡萄，立刻压榨、过滤后保持冷冻，然后发酵生成气泡酒的基酒。 Sparkling Process: The sparkling process is carried out by using the "Charmat" method at a controlled temperature. 气泡方式：用控温下的Charmat（加压槽）方式。 Tasting notes: Appearance: Light straw yellow colour with greenish hints. Bouquet: Characteristic, aromatic, rich of flowers and fruits scents. Flavour: Fresh, persistent, fruity taste. 品尝记录：外观是带有绿色调的淡禾干黄色；典型特点的香气，丰富的花香和果香。 Best served with: Excellent aperitif and perfect with starters, main courses, cheese and seafood. 配餐：作为的开胃酒，很适合搭配开胃菜以及主食，还有起司和海鲜。 Serving temp.: 5 - 6 degrees 侍酒温度：5-6度